- Mixed boiled vegetables - 1/2 cup (carrot, french beans, green peas and potatoes)
- White sauce - 3/4 cup
- Grated cooking cheese - 25gms
- Butter 1 tbsp
- Salt and pepper to taste
- White sauce - 1 cup (250ml milk, 1 tbsp flour, 10 gms grated cheese, 1 tsp butter)
Add salt and pepper to white sauce and mix well. Add half of the grated cheese and mix further. Now add the mixed vegetables and blend. Grease a baking dish and add the mixture in it. Cover with remaining cheese and dot with butter. Bake in a hot oven (400 degree fahrenheit) for about 25 minutes or until the crust is golden brown.